INSULIN THERAPY
When you digest food, your body changes most of the food you eat into glucose (a form of sugar). Insulin allows this glucose to enter all the cells of your body and be used as energy. When you have diabetes, your body doesn’t make enough insulin or can’t use it properly. Because of this, the glucose builds up in your blood instead of moving into the cells. Too much glucose in the blood can lead to serious health problems.
Why do I need to take insulin?
When you digest food, your body changes most of the meals you consume into glucose (a form of sugar). Insulin lets in this glucose to enter all the cells of your body and be used as energy. When you've got diabetes, your body doesn’t make sufficient insulin or can’t use it properly. Because of this, the glucose builds up on your blood rather of entering into the cells. Too a whole lot glucose in the blood can lead to serious fitness problems
How often will I need to take insulin?
You and your physician will develop a agenda that is right for you. Most people who have diabetes and take insulin need at least 2 insulin photographs a day for precise blood sugar control. Some people need 3 or 4 pictures an afternoon.
blood sugar is fundamental to stopping the complications of diabetes. If you don’t already displayyour blood sugar level, you may want to learn how. Checking your blood sugar entails pricking your finger to get a small drop of blood that you put on a test strip. You can study the results your selfor insert the strip right into a machine called an electronic glucose meter. The effects will informyou whether your blood sugar is in a healthful range. Your doctor will give you additional statisticsapproximately tracking your blood sugar.
should talk when and how you will take your insulin. Each person’s treatment is different. Some people who use regular insulin take it 30 to 60 mins before a meal. Some those who use rapid-performing insulin take it just earlier than they eat. Types of insulin: Rapid-acting insulin (includinginsulin lispro, insulin aspart and insulin glulisine) starts running in approximately 15 minutes. They ultimate for 3 to 5 hours. Short-appearing insulin (such as regular insulin) starts operating in 30 to 60 minutes and lasts five to 8 hours. Intermediate-performing insulin (which include insulin NPH) starts operating in 1 to three hours and lasts 12 to 16 hours. Long-appearing insulin (along withinsulin glargine and insulin detemir) starts working in approximately 1 hour and lasts 20 to 26 hours. Premixed insulin is a mixture of 2 kinds of insulin (usually a rapid- or short-acting insulin and an intermediate-appearing insulin).
Can I blend rapid-appearing insulin with other sorts of insulin?
You can mix a rapid-acting insulin with an intermediate-appearing insulin, in step with your doctor’s instructions. Rapid-performinginsulin have to usually be drawn into the syringe first. This will maintain the intermediate-performing insulin from entering into the rapid-acting insulin bottle. After blending rapid-appearinginsulin in the same syringe with an intermediate-appearing insulin, you have to inject the aggregatebelow your pores and skin within 15 mins. Remember to eat inside 15 mins after the injection
How do I prepare an appropriate dose of insulin?
You may additionally take insulin the usage of a syringe which you fill from a vial or using a dosing pen that incorporates the insulin. If your rapid-acting insulin comes in a pen, your medical doctor or his or her office staff can show you how to use it correctly. Follow the guidelines carefully. Wash your hands. Take the plastic cover off the new insulin bottle. Wipe the top of the bottle with a cotton swab that you have dipped in alcohol. It’s satisfactory for rapid-appearing insulin to be at room temperature before you inject it. Pull returned the plunger of the syringe. This attracts air into the syringe identical to the dose of insulin which you are taking. Then placed the syringe needle through the rubber pinnacle of the insulin bottle. Inject air into the bottle by using pushing the syringe plunger forward. Then turn the bottle upside down. Make sure that the tip of the needle is in the insulin. Pull back on the syringe plunger to draw the proper dose of insulin into the syringe. The dose of insulin is measured in units. Make certain there are not any air bubbles inside thesyringe earlier than you are taking the needle out of the insulin bottle. Air bubbles can cut down the amount of insulin that you get on your injection. If air bubbles are present, preserve the syringe and the bottle immediately up in a single hand, tap the syringe together with your other hand and permit the air bubbles waft to the pinnacle. Push at the plunger of the syringe to move the air bubbles back into the insulin bottle. Then withdraw an appropriate insulin dose by pulling lower back on the plunger. Clean your pores and skin with cotton dipped in alcohol. Grab a fold of pores and skin and inject the insulin at a 90-degree angle. (If you’re thin, you might also need to pinch the pores and skin and inject the insulin at a 45-diploma angle.) When the needle is to your skin, you don’t want to draw back the syringe plunger to test for blood
EmoticonEmoticon